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Jesus Simal-Gandara

Designation:
Professor
Department:
Department of Nutrition and Food Science
University:
University of Vigo
Country:
Spain
Email:
jsimal@uvigo.es
Journal Associated: Journal of Food Science and Nutrition Therapy Biography:

Research Interest: Development of food authenticity tools based on HPLC-MS/MS, fate of pesticides, polycyclic aromatic hydrocarbons, poly chlorobiphenyls and heavy metals in crops: transport and degradation processes in soils, and links with their levels in waters and food products, effect of pre- and post-harvest, technological and cooking treatments on food functionality.

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