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Kashif Ghafoor

Designation:
Assistant Professor
Department:
Department of Food Science and Nutrition
University:
Department of Food Science and Nutrition
Country:
Saudi Arabi
Email:
kashif_ft@hotmail.com
Journal Associated: Biography:

Research Interest: In vitro evaluation of bioactive compounds for their health effects

Supercritical fluid, ultrasonic and microwave assisted extraction techniques for the recovery of bioactive compounds from different plant sources

The development of innovative food safety processes using non-thermal methods such as high-hydrostatic pressure and photocatalysis

Utilization of food processing wastes for the recovery of valuable products

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