ISSN: 2455-815X Life Sciences Group CC by

International Journal of Agricultural Science and Food Technology  Open Access

    Introduction

    • Volume/IssueClick here
    • Review ProcessDouble Blind
      • Publication lead time3 - 4 weeks
      • Indexing statusYes; Purview
      • Manuscript Processing ChargesClick here
      • Submission ChargesNo
      • Waiver policy for APCYes
      • Language of Full TextEnglish
      • Full-text formats availablePDF, HTML
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    • Permanent article identifierDOI (Digital Object Identifier)We provide DOI to all published papers. It'll facilitate for higher citation and classification.
      Peertechz Publisher ID: 10.17352
    • Type of LicenseCreative Commons
      • Open AccessYes; Policy
      • Does the author retain unrestricted copyright?Yes
      • Does the author retain publishing rights?Yes
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    Editorial Board

    Wawan Sujarwo
    Researcher
    Departement of Sciences
    Roma Tre University
    Italy
    w_sujarwo@yahoo.co.id
    IJASFT

    Research Interest: Ethnobotany, food plants, medicinal plants, nutraceutical plants, home gardens, local knowledge

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    Saddam Hussain
    Assistant Professor
    Department of Agronomy
    University of Agriculture, Faisalabad
    Pakistan
    shussain@webmail.hzau.edu.cn
    IJASFT

    Research Interest: Climate Change and Agriculture, Abiotic Stress Physiology, Allelopathy, Greenhouse Gases, Plant Nutrition, Seed Invigoration </xml> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-fareast-language:EN-US;} </style> Climate Change and Agriculture, Abiotic Stress Physiology, Allelopathy, Greenhouse Gases, Plant Nutrition, Seed Invigoration <!--[if gte mso 9]><xml> </xml><xml> Normal 0 false false false EN-IN X-NONE X-NONE </xml><xml> </xml> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-fareast-language:EN-US;} </style>

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    Maria Elisa de Sena Fernandes
    Professor
    Intitute of Agricultural Sciences
    Federal University of Vicosa
    Brazil
    maria.sena@ufv.br
    IJASFT

    Research Interest: Plant Genetics, Plant Physiology, Meteorology, And Soil Science. Agronomy

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    Luis Daniel Umezawa Makikado
    Intensive Care Unit
    Clinica Ricardo Palma Lima
    Peru
    luis_umezawa@hotmail.com
    IJASFT

    Research Interest: Critical Care Medicine, ECMO (Extracorporeal Membrane Oxygenation) Cardiopulmonary Support In Critical Care, Nutrition, Transfusion Medicine.

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    Omorogieva Ojo
    Department of Adult Nursing and Paramedic Science
    University of Greenwich
    UK
    o.ojo@greenwich.ac.uk
    IJASFT

    Research Interest: Diabetes and Nutrition

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    Jinghu Pan
    Professor
    College of Geographic and Environmental Science
    Northwest Normal University
    China
    panjh_nwnu@nwnu.edu.cn
    IJASFT

    Research Interest: Remote sensing for ecology and environment. Land evaluation and planning. Spatial economic analysis on agricultural resources.

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    Elisa Bona
    Department of Science and Innovation Technologically
    University of Eastern Piedmont
    Italy
    elisa.bona@unipmn.it
    IJASFT

    Research Interest: 1. Proteomic analysis of Plant-microbe interactions with special reference to plant growth-promoting bacteria (PGPB) and arbuscular mycorrhizal (AM) symbiosis;

    2. Effects of PGPB and AM fungi on crop quality with particular interest in food quality improvement;

    3. Effects of PGPB and AM fungi on plants exposed to biotic (phytopathogenic fungi and phytoplasma) and abiotic (heavy metals) stresses; 

    4. Analysis of soil quality using microorganisms as bioindicators;

    5. Effects of essential oils on opportunistic human pathogen; 

    6. Proteomic of clinical pathogens.

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    Jie Yin
    Research Assistant
    University of Chinese Academy of Sciences
    China
    yinjie2014@126.com
    IJASFT

    Research Interest: Nutrition with emphasis on how nutrition (amino acids) and diet affect growth performance, immune system, oxidative balance, and nutritional absorption. Meanwhile, oxidative stress (birth and weaning oxidative injury), antioxidant signal, oxidative stress-inflammation, and antioxidant agent (such as amino acids) are also focused.

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    Pasquale Ferranti
    Professor
    Department of Food Science
    University of Naples Federico II
    Italy
    ferranti@unina.it
    IJASFT

    Research Interest: Food Security,  Environmental Science ,  Waste Management ,  Agricultural Development

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    Jiban Shrestha
    Scientist
    Plant Breeding and Genetics
    Nepal Agricultural Research Council
    Nepal
    jibanshrestha@narc.gov.np
    IJASFT

    Research Interest: Plant breeding, plant genetics, agronomy, plant biotechnology plant physiology, plant biology

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    Xinhua Qi
    Professor
    Agro-Environmental Protection Institute
    The Ministry of Agriculture
    China
    qixinhua@nankai.edu.cn
    IJASFT

    Research Interest: Biomass; Agricultural Wastes; Biofuel; Lignocellulose; Value-Added Chemicals

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    Xi Ma
    Associate Professor
    tate Key Laboratory of Animal Nutrition
    China Agricultural University
    China
    pjh62@163.com
    IJASFT

    Research Interest: Food nutrition and allergy, Soybean anti-nutritional factors, Efficient utilization of dietary nutrients and intestinal Health.

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    Guansheng Ma
    Epidemiology, Nutrition and Dietetics, Nutritional Biochemistry
    School of Public Health
    Peking University
    China
    mags@chinacdc.cn
    IJASFT

    Research Interest: Food Safety, Disease Control and Prevention, nutrition survey,  nutrition  intervention, and  nutrition  policy development, childhood obesity intervention

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    Rajendran Lingan
    Assistant Professor
    Plant Pathology
    Tamil Nadu Agricultural University
    India
    rucklingraja@gmail.com
    IJASFT

    Research Interest: Biotechnological Tools And Methods For Early Detection And Sustainable Management Of Basal Stem Rot Disease In Coconut Plantations Using Microbial Consortia Bacterial Endophytes Mediated Induced Systemic Resistance Against Major Pests And Diseases In Cotton Molecular Characterization Of Plant Pathogens Induced Systemic Resistance Biochemistry Of Plant Defense Mechanisms And Biological Control Of Plant Diseases

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    Farouk El-Sabban
    Professor
    Nutrition and Physiology
    Kuwait University
    Kuwait
    farouk.elsabban@ku.edu
    IJASFT

    Research Interest: Anatomy, Biochemistry, Biology, Nutrition, Physiology and Public Health. 

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    An Empirical Analysis of the effect of Agricultural Input on Agricultural Productivity in Nigeria e-certificate

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    Published On: October 28, 2017 | Pages: 077 - 085

    Author(s): Ojiya Emmanuel Ameh*, Okoh Abo Sunday, Mamman Andekujwo Baajon and Ngwu Jerome Chukwuemeka
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    Assessment of Commercial Beef Cattle Fattening Practices and performance in East Shoa Zone e-certificate

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    Published On: September 27, 2017 | Pages: 067 - 076

    Author(s): Genet Dadi* Mengistu Urge and Tsegay Teklebrhan
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    Physicochemical properties of Ethiopian Beeswax, the case of South Wollo zone, Amhara Region e-certificate

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    Published On: September 15, 2017 | Pages: 061 - 066

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    Coprecipitation procedure for speciation of chromium in some dairy food product and water samples by FAAS e-certificate

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    Influence of Slaughtering Ages on Carcass Characteristics, Meat Composition and Haematology of Extensively Managed Red Sokoto Bucks Slaughtered In Abeokuta Metropolis, Nigeria e-certificate

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    Published On: August 07, 2017 | Pages: 049 - 054

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