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Life Sciences Group

International Journal of Agricultural Science and Food Technology

Journal Information
  • Volume/IssueClick here
  • Review ProcessDouble Blind
    • Publication lead time3 - 4 weeks
    • Indexing statusYes; Purview
    • Manuscript Processing ChargesClick here
    • Submission ChargesNo
    • Waiver policy for APCYes
    • Language of Full TextEnglish
    • Full-text formats availablePDF, HTML
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Best Practices
  • Type of LicenseCreative Commons
  • Open AccessYes; Policy
    • Does the author retain unrestricted copyright?Yes
    • Does the author retain publishing rights?Yes
    • Permanent article identifierDOI (Digital Object Identifier)
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Publisher Information

Editorial Board Join as Editor

Jiwan Singh
Assistant Professor
Department of Environmental Engineering
Kwangwoon University
South Korea

Research Interest: Solid waste management; Composting; Vermicomposting; Bioavailability and chemical speciation of heavy metals; Characterization and analysis of solid wastes; Water and waste water treatment; Ecological Engineering; Remediation of soil pollutants; Recovery of heavy metals from solid waste; Phytoremediation; Synthesis and environmental applications of nanomaterials.

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Luis Daniel Umezawa Makikado
Intensive Care Unit
Clinica Ricardo Palma Lima

Research Interest: Critical Care Medicine, ECMO (Extracorporeal Membrane Oxygenation) Cardiopulmonary Support In Critical Care, Nutrition, Transfusion Medicine.

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Jian Xu
National key Laboratory of Biochemical Engineering
Chinese Academy of Sciences

Research Interest: Biomass to biofuels and chemicals, Lignin conversion to materials and chemicals, Green Pre-treatment technology development, Hot water pretreatment optimization; Microwave/ultrasonic assisted pretreartment; Gene-modified energy crops; Structural change on biomass during the pretreatment, Pretreatment Reactor development

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Mehmood Ali Noor
Institute of Crop Science
Chinese Academy of Agricultural Sciences

Research Interest: Agronomy, Crop Physiology, Stress Physiology, Seed Physiology, High crop efficiency, Nutrient Use Efficiency, Maize photosynthesis

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Valentin Kosev
Institute of Forage Crops
Institute of Forage Crops

Research Interest: Plant Breeding Seed Production

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Andras Gaspardy
Assistant Professor
Head of Department
Szent Istvan University

Research Interest: Animal Health, Animal Genetics, Animal Science, Animal Production, Cattle

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Amirhossein Pirmoradi
Agricultural Department
University of Razi

Research Interest: Plans to Combat Desertification, ill ages of Khuzestan Province Using AHP Model, Small and Medium Enterprises in Agriculture Sector Technical problems of gardening

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Hao Peiying
Associate Professor
College of Life Science
China Jiliang University

Research Interest: 1) Understanding the mechanism of plant-insect interactions, specially the interaction between rice and brown planthopper. 2) Screening target genes of brown plant hopper for insect pests controlling. 3) Exploring and characterizing the potential endogenous resistance for crop protection.

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Pasquale Ferranti
Department of Food Science
University of Naples Federico II

Research Interest: Food Security,  Environmental Science ,  Waste Management ,  Agricultural Development

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Celso Barbosa de Sant Anna Filho
National Institute of Metrology
National Institute of Metrology, Quality and Technology

Research Interest: Biometrology, Bionanotechnology, Bioenergy, Biomass, electron, light and atomic force microscopy

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Jose M Lorenzo
Meat Technology Centre of Galicia
Parque Tecnológico de Galicia

Research Interest: Dry-cured meat products, Fatty acid profile, Amino acid composition, Physico-chemical properties, Sensory characteristics, Microbiology

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Vincenzina Fusco
Food Science, Molecular Biology
Italian National Research Council

Research Interest: Development and application of culture- dependent and independent- nucleic acid-based methods to identify, quantitatively detect and type food associated pathogenic bacteria.1

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Elisa Bona
Department of Science and Innovation Technologically
University of Eastern Piedmont

Research Interest: 1. Proteomic analysis of Plant-microbe interactions with special reference to plant growth-promoting bacteria (PGPB) and arbuscular mycorrhizal (AM) symbiosis;

2. Effects of PGPB and AM fungi on crop quality with particular interest in food quality improvement;

3. Effects of PGPB and AM fungi on plants exposed to biotic (phytopathogenic fungi and phytoplasma) and abiotic (heavy metals) stresses; 

4. Analysis of soil quality using microorganisms as bioindicators;

5. Effects of essential oils on opportunistic human pathogen; 

6. Proteomic of clinical pathogens.

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SARR Papa Saliou
Center for African Area Studies
Kyoto University

Research Interest: Soil, Plants, Crop, Soil Science, Agricultural Microbiology, Crop Production, Fertilizers, Plant Biology, Agronomy, Plant Microbe Interactions, Molecular Biology, Inoculation.

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Ralf Blank
Senior Scientist
Institute of Animal Nutrition and Physiology
University of Kiel

Research Interest: Mycotoxins, especially Ochratoxin A in Animal Nutrition

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View more

Association of Glomus Intraradices in Sorghum Bicolor

Published On: April 19, 2018 | Pages: 003 - 006

Author(s): Jeethu Anu Geo*, Anu S Nair and AK Vijayan
Abstract View Full Article View DOI: 10.17352/2455-815X.000029

Diversity and Abundance of Ants (Hymenoptera: Formicidae) from Thiruthangal, Sivakasi (Taluk), Tamil Nadu

Published On: April 13, 2018 | Pages: 001 - 002

Author(s): B Manikandan, P Anusuyadevi* and SP Sevarkodiyone
Abstract View Full Article View DOI: 10.17352/2455-815X.000028

Characterization of Honeybees (Apismellifera L.) Behavior and Swarming Tendency in Bale, Southeastern Ethiopia

Published On: December 13, 2017 | Pages: 086 - 090

Author(s): Bekele Tesfaye Dubale*
Abstract View Full Article View DOI: 10.17352/2455-815X.000027

An Empirical Analysis of the effect of Agricultural Input on Agricultural Productivity in Nigeria

Published On: October 28, 2017 | Pages: 077 - 085

Author(s): Ojiya Emmanuel Ameh*, Okoh Abo Sunday, Mamman Andekujwo Baajon and Ngwu Jerome Chukwuemeka
Abstract View Full Article View DOI: 10.17352/2455-815X.000026

Assessment of Commercial Beef Cattle Fattening Practices and performance in East Shoa Zone

Published On: September 27, 2017 | Pages: 067 - 076

Author(s): Genet Dadi* Mengistu Urge and Tsegay Teklebrhan
Abstract View Full Article View DOI: 10.17352/2455-815X.000025

Physicochemical properties of Ethiopian Beeswax, the case of South Wollo zone, Amhara Region

Published On: September 15, 2017 | Pages: 061 - 066

Author(s): Addisu Bihonegn*, Desalegn Begna, Asaminew Tassew and Zeleke Mekuriaw
Abstract View Full Article View DOI: 10.17352/2455-815X.000024

Coprecipitation procedure for speciation of chromium in some dairy food product and water samples by FAAS

Published On: August 31, 2017 | Pages: 055 - 060

Author(s): Şerife Saçmacı*
Abstract View Full Article View DOI: 10.17352/2455-815X.000023

Influence of Slaughtering Ages on Carcass Characteristics, Meat Composition and Haematology of Extensively Managed Red Sokoto Bucks Slaughtered In Abeokuta Metropolis, Nigeria

Published On: August 07, 2017 | Pages: 049 - 054

Author(s): Amosu Semethon David, Oderinwale Olatunde Akeem*, Jolaosho Oladapo Oluwadamilare, Sanusi Ganiyu Omotayo and Oluwatosin Bamidele Omonuwa
Abstract View Full Article View DOI: 10.17352/2455-815X.000022

Determination of Fe, Mn, Cu, Zn and Cd after Heat Treatment in some vegetables and Green Bean (Phaseolus vulgaris L.) grown in the Middle Black Sea Region

Published On: August 01, 2017 | Pages: 042 - 048

Author(s): S Fatma Aygun*
Abstract View Full Article View DOI: 10.17352/2455-815X.000021

Quality Characteristics of shortbread Biscuit Fortified with Fermented Jack bean Flour

Published On: July 26, 2017 | Pages: 036 - 041

Author(s): Ogori Akama Friday*, FF Ajayi, OA Folorunsho and AF Ogori
Abstract View Full Article View DOI: 10.17352/2455-815X.000020


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