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Life Sciences Group

International Journal of Agricultural Science and Food Technology

Journal Information
  • Volume/IssueClick here
  • Review ProcessDouble Blind
    • Publication lead time3 - 4 weeks
    • Indexing statusYes; Purview
    • Manuscript Processing ChargesClick here
    • Submission ChargesNo
    • Waiver policy for APCYes
    • Language of Full TextEnglish
    • Full-text formats availablePDF, HTML
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Best Practices
  • Type of LicenseCreative Commons
  • Open AccessYes; Policy
    • Does the author retain unrestricted copyright?Yes
    • Does the author retain publishing rights?Yes
    • Permanent article identifierDOI (Digital Object Identifier)
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Publisher Information

Editorial Board Join as Editor

Wawan Sujarwo
Researcher
Departement of Sciences
Roma Tre University
Italy
w_sujarwo@yahoo.co.id
IJASFT

Research Interest: Ethnobotany, food plants, medicinal plants, nutraceutical plants, home gardens, local knowledge

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Jinghu Pan
Professor
College of Geographic and Environmental Science
Northwest Normal University
China
panjh_nwnu@nwnu.edu.cn
IJASFT

Research Interest: Remote sensing for ecology and environment. Land evaluation and planning. Spatial economic analysis on agricultural resources.

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Celso Barbosa de Sant Anna Filho
Scientist
National Institute of Metrology
National Institute of Metrology, Quality and Technology
China
celso.santanna2@gmail.com
IJASFT

Research Interest: Biometrology, Bionanotechnology, Bioenergy, Biomass, electron, light and atomic force microscopy

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Saddam Hussain
Assistant Professor
Department of Agronomy
University of Agriculture, Faisalabad
Pakistan
shussain@webmail.hzau.edu.cn
IJASFT

Research Interest: Climate Change and Agriculture, Abiotic Stress Physiology, Allelopathy, Greenhouse Gases, Plant Nutrition, Seed Invigoration </xml> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-fareast-language:EN-US;} </style> Climate Change and Agriculture, Abiotic Stress Physiology, Allelopathy, Greenhouse Gases, Plant Nutrition, Seed Invigoration <!--[if gte mso 9]><xml> </xml><xml> Normal 0 false false false EN-IN X-NONE X-NONE </xml><xml> </xml> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-fareast-language:EN-US;} </style>

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Farouk El-Sabban
Professor
Nutrition and Physiology
Kuwait University
Kuwait
farouk.elsabban@ku.edu
IJASFT

Research Interest: Anatomy, Biochemistry, Biology, Nutrition, Physiology and Public Health. 

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Vasco Cadavez
Professor
Department of Animal Science
Polytechnic Institute of Braganza
Portugal
vcadavez@ipb.pt
IJASFT

Research Interest: Meta-Analysis, Predictive Microbiology, Risk Assessment, Meat Quality, Meat Safety, Meat Products and Sampling Plans.

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Vincenzina Fusco
Food Science, Molecular Biology
Italian National Research Council
Italy
vincenzina.fusco@ispa.cnr.it
IJASFT

Research Interest: Development and application of culture- dependent and independent- nucleic acid-based methods to identify, quantitatively detect and type food associated pathogenic bacteria.1

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Jian Xu
Professor
National key Laboratory of Biochemical Engineering
Chinese Academy of Sciences
China
super_xujian@yahoo.com
IJASFT

Research Interest: Biomass to biofuels and chemicals, Lignin conversion to materials and chemicals, Green Pre-treatment technology development, Hot water pretreatment optimization; Microwave/ultrasonic assisted pretreartment; Gene-modified energy crops; Structural change on biomass during the pretreatment, Pretreatment Reactor development

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Flavio L Fernandes
Professor
Entomology, Ecology
Federal University of Vicosa
Brazil
flavioeg403915fernandes@gmail.com
IJASFT

Research Interest: Agronomy, Agricultural Entamology

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Pasquale Ferranti
Professor
Department of Food Science
University of Naples Federico II
Italy
ferranti@unina.it
IJASFT

Research Interest: Food Security,  Environmental Science ,  Waste Management ,  Agricultural Development

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Natalia Georgieva
Associate Professor
Institute of Forage Crops
Institute of Forage Crops
Bulgaria
imnatalia@abv.bg
IJASFT

Research Interest: Crop Production, Organic Farming, Biological Active Substances, Allelopathy, Energy Assessments

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Alireza Jahan-Mihan
Assistant Professor
Department of Nutrition and Dietetics
University of North Florida
USA
alireza.jahanmihan@utoronto.ca
IJASFT

Research Interest: My ultimate research goal is to discover the role of functional foods in health and diseases. There is growing evidence supporting the role of diet and food components during pregnancy and lactation on development of obesity and chronic diseases in offspring. Therefore, my particular interest is to understand how food components and primarily proteins and peptides consumed during pregnancy and lactation can influence risk of obesity and chronic diseases in next generation. Moreover, factors affecting food intake and appetite as key components in prevention and treatment of obesity and its comorbidities are my particular research interest.

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Jiwan Singh
Assistant Professor
Department of Environmental Engineering
Kwangwoon University
South Korea
jiwansingh95@gmail.com
IJASFT

Research Interest: Solid waste management; Composting; Vermicomposting; Bioavailability and chemical speciation of heavy metals; Characterization and analysis of solid wastes; Water and waste water treatment; Ecological Engineering; Remediation of soil pollutants; Recovery of heavy metals from solid waste; Phytoremediation; Synthesis and environmental applications of nanomaterials.

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Xi Ma
Associate Professor
tate Key Laboratory of Animal Nutrition
China Agricultural University
China
pjh62@163.com
IJASFT

Research Interest: Food nutrition and allergy, Soybean anti-nutritional factors, Efficient utilization of dietary nutrients and intestinal Health.

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Rajendran Lingan
Assistant Professor
Plant Pathology
Tamil Nadu Agricultural University
India
rucklingraja@gmail.com
IJASFT

Research Interest: Biotechnological Tools And Methods For Early Detection And Sustainable Management Of Basal Stem Rot Disease In Coconut Plantations Using Microbial Consortia Bacterial Endophytes Mediated Induced Systemic Resistance Against Major Pests And Diseases In Cotton Molecular Characterization Of Plant Pathogens Induced Systemic Resistance Biochemistry Of Plant Defense Mechanisms And Biological Control Of Plant Diseases

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An Empirical Analysis of the effect of Agricultural Input on Agricultural Productivity in Nigeria

Published On: October 28, 2017 | Pages: 077 - 085

Author(s): Ojiya Emmanuel Ameh*, Okoh Abo Sunday, Mamman Andekujwo Baajon and Ngwu Jerome Chukwuemeka
Abstract View Full Article View DOI: 10.17352/2455-815X.000026

Assessment of Commercial Beef Cattle Fattening Practices and performance in East Shoa Zone

Published On: September 27, 2017 | Pages: 067 - 076

Author(s): Genet Dadi* Mengistu Urge and Tsegay Teklebrhan
Abstract View Full Article View DOI: 10.17352/2455-815X.000025

Physicochemical properties of Ethiopian Beeswax, the case of South Wollo zone, Amhara Region

Published On: September 15, 2017 | Pages: 061 - 066

Author(s): Addisu Bihonegn*, Desalegn Begna, Asaminew Tassew and Zeleke Mekuriaw
Abstract View Full Article View DOI: 10.17352/2455-815X.000024

Coprecipitation procedure for speciation of chromium in some dairy food product and water samples by FAAS

Published On: August 31, 2017 | Pages: 055 - 060

Author(s): Şerife Saçmacı*
Abstract View Full Article View DOI: 10.17352/2455-815X.000023

Influence of Slaughtering Ages on Carcass Characteristics, Meat Composition and Haematology of Extensively Managed Red Sokoto Bucks Slaughtered In Abeokuta Metropolis, Nigeria

Published On: August 07, 2017 | Pages: 049 - 054

Author(s): Amosu Semethon David, Oderinwale Olatunde Akeem*, Jolaosho Oladapo Oluwadamilare, Sanusi Ganiyu Omotayo and Oluwatosin Bamidele Omonuwa
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Determination of Fe, Mn, Cu, Zn and Cd after Heat Treatment in some vegetables and Green Bean (Phaseolus vulgaris L.) grown in the Middle Black Sea Region

Published On: August 01, 2017 | Pages: 042 - 048

Author(s): S Fatma Aygun*
Abstract View Full Article View DOI: 10.17352/2455-815X.000021

Quality Characteristics of shortbread Biscuit Fortified with Fermented Jack bean Flour

Published On: July 26, 2017 | Pages: 036 - 041

Author(s): Ogori Akama Friday*, FF Ajayi, OA Folorunsho and AF Ogori
Abstract View Full Article View DOI: 10.17352/2455-815X.000020

Isolation and Characterization of Microsatellite Markers in Canthon (Petelcanthon) Staigi (Coleoptera: Scarabaeidae) and Cross-Amplifi cation in Related Species

Published On: May 23, 2017 | Pages: 032 - 035

Author(s): GAS Cruz*, CA Ferreira-Neto, AC Lira-Neto and RC Moura*
Abstract View Full Article View DOI: 10.17352/2455-815X.000019

Detection of Viable but Nonculturable Escherichia coli O157:H7 in Ground Beef by Propidium Monoazide real-time PCR

Published On: May 20, 2017 | Pages: 026 - 031

Author(s): Jehan Mahmoud Mahmoud Ouf, Yuan Yuan, Prashant Singh and Azlin Mustapha*
Abstract View Full Article View DOI: 10.17352/2455-815X.000018

A New Technology Separating Allelopathy From Competition in Pot Experiments

Published On: March 20, 2017 | Pages: 019 - 025

Author(s): Jamal R Qasem*
Abstract View Full Article View DOI: 10.17352/2455-815X.000017