Research Interest: Biometrology, Bionanotechnology, Bioenergy, Biomass, electron, light and atomic force microscopy
Research Interest: Diabetes and Nutrition
Research Interest: Biomass to biofuels and chemicals, Lignin conversion to materials and chemicals, Green Pre-treatment technology development, Hot water pretreatment optimization; Microwave/ultrasonic assisted pretreartment; Gene-modified energy crops; Structural change on biomass during the pretreatment, Pretreatment Reactor development
Research Interest: Structural biology, X-ray crystallography, proteins, protein-ligand complexes.
Research Interest: Contaminants in soil/food and their risk assessment
Research Interest: Solid waste management; Composting; Vermicomposting; Bioavailability and chemical speciation of heavy metals; Characterization and analysis of solid wastes; Water and waste water treatment; Ecological Engineering; Remediation of soil pollutants; Recovery of heavy metals from solid waste; Phytoremediation; Synthesis and environmental applications of nanomaterials.
Research Interest: Modified Atmospheric Packaging, Bioactive Food Packaging, Rechargeable Antimicrobial Materials, Biocatalytic Materials, And Non-Fouling Materials.
Research Interest: Agronomy, Agricultural Entamology
Research Interest: Investigation of chemical composition and
technological properties of plant products, and evaluation of its influence on
nutrition value; creation new analysis methods and new food technologies,
developing HPLC methods for phytoestrogens in plant products
Research Interest: Climate Change and Agriculture, Abiotic Stress Physiology, Allelopathy, Greenhouse Gases, Plant Nutrition, Seed Invigoration
Biography: Jinsong Bao is currently a professor in the Institute of Nuclear Agricultural Sciences at Zhejiang University, Hangzhou, China. He received his B.S. (1993) and M.S. (1996) degrees in horticulture from Zhejiang Agricultural University, and his Ph.D. degree in biophysics from Zhejiang University in 1999. His research interests are in molecular genetics of rice quality, more specifically in the areas of starch quality, nutritional quality, genetic mapping, and molecular breeding. His current research projects are 1) new markers for SSIIa gene and their relation to gelatinization temperature, 2) candidate gene mapping for rice quality and yield, and 3) molecular breeding of new rice high in nutraceutical properties and health benefits. He has published more than 50 peer-reviewed research articles and three book chapters in these areas, and has received two professional awards for his achievements in the genetic study and molecular improvement of rice quality from Zhejiang Provincial Government. He has awarded the "Young Scientist Research Award" from AACCI, and Zhejiang Young Science and Technology Award from the Zhejiang Association of Science and Technology. He has traveled and worked extensively in Hong Kong and USA. He teaches undergraduate and graduate courses in mutational genetics, and developmental biology in plants. He is a member of the editorial board of the Cereal Chemistry (SCI), Genes & Genomics (SCI), and Open Journal of Genetics.
Research Interest: Rice Quality: Genetics & Molecular Breeding
Research Interest: Mycotoxins, especially Ochratoxin A in Animal Nutrition
Research Interest: My ultimate research goal is to discover the role of functional foods in health and diseases. There is growing evidence supporting the role of diet and food components during pregnancy and lactation on development of obesity and chronic diseases in offspring. Therefore, my particular interest is to understand how food components and primarily proteins and peptides consumed during pregnancy and lactation can influence risk of obesity and chronic diseases in next generation. Moreover, factors affecting food intake and appetite as key components in prevention and treatment of obesity and its comorbidities are my particular research interest.
Research Interest: Development and application of culture- dependent and independent- nucleic acid-based methods to identify, quantitatively detect and type food associated pathogenic bacteria.1
Research Interest: experience in integrated aquaculture, aquaponics and Fisheries, biodiversity, bioscience and
biosafety. I have worked on R&D projects funded by King Abdulaziz City for Science and Technology
(KACST, Saudi Arabia) focusing on-
• Aquaponics (Integrated Agriculture-Aquaculture) and Recirculating Aquaculture Systems
• Survey and integrated Cultivation of Seaweeds with shrimp/fish on the sea coast.
• Biodiversity and DNA barcoding of commercial fish species from the Arabian Gulf.
• Aquaculture Nutrition
• Mass cultivation of Microalgae
• Biosafety Assessment of Genetically Modified Crops in Animal Diets
Published On: October 28, 2017 | Pages: 077 - 085Abstract View Full Article View DOI: 10.17352/2455-815X.000026
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Published On: May 20, 2017 | Pages: 026 - 031Abstract View Full Article View DOI: 10.17352/2455-815X.000018
Published On: March 20, 2017 | Pages: 019 - 025Abstract View Full Article View DOI: 10.17352/2455-815X.000017