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Life Sciences Group

Journal of Food Science and Nutrition Therapy


Food Science and Nutrition Therapy

Medical Nutrition Therapy

Submission Deadline: Jan 21, 2018
Releasing Date: Feb 23, 2018


"Medical Nutrition Therapy" is a special topic under the journal "Journal of Food Science and Nutrition Therapy"

Special Issue Editors

Pedro J. Gonzalez Matarin
Department of Health Sciences
University of Almeria

Pedro J. Gonzalez Matarin is a researcher of health, exercise and nutrition sciences. He majored in physical education at the University of Almeria, in obesity in National University of Distance Education, in physical activity and health at the Andalusian International University, in Nutrition and Dietetics at the University of Valencia, and received a PhD in Health Sciences from the University of Jaen in 2014. His research interests include programming health, physical activity, and nutrition in all ages and different physiological situations preferently in postmenopausal women and elderly men. He has special interest in women in climateric phase and men and women with diseases due aging such as sarcopenia, cancer, osteoporosis, Alzheimer, physical disability also your interest is in exercise physiology, healthy lifestyle, obesity and menopause with associated factors. Previously Pedro had worked as a researcher in the development of a guide for school health in the Training Foundation and Health Research (FFIS) in Spain.

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